Kirkland Signature Regular tastes best. It's sold as four 1-pound packages ... and sometimes other ingredients. Uncured bacon contains no synthetic nitrites or nitrates, but (as with the Trader ...

Salty, fatty, crispy, and flavorful, bacon is the breakfast meat we can't get enough of, even if we know it's not exactly a ...

Here's what a leading barbecue restaurant owner and chef advises when it comes to making thick slab barbecue stand out at any ...

Most bacon is smoked, and it is always cured, which raises the question: What's the deal with "uncured" bacon labels? Despite ...

The chef shared a video guide on making the "best bacon you'll ever have" which is surprisingly straightforward. Start with a cold pan, then cover the bacon inside the pan with water and apply ...

Bacon cooked in the frying pan usually yields the best results, but using oil isn't always the best option. TikTok's @chefkevin has uncovered the secret to perfect crispy bacon without the burn ...

Cooking bacon might seem straightforward, but too often it turns out burnt and bone-dry. The most common ways to cook this staple ingredient seem to be in a frying pan with oil, in the oven or ...

Guess what? You don’t have to give up your bacon and eggs when you’re dieting – just slightly change the way you cook it. Choose good lean back bacon and partner it with poached eggs for ...

You can stick with classic black pepper, but there are many other ways to season and cook homemade slab bacon, according to Greg Gatlin, a James Beard Award finalist for Best Chef and founder of ...