Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...
You can also subtract a little flour and water from the recipe since they're already in the starter. It may take quite a bit longer for a sourdough crust ... Pizza Chains, Ranked From Worst To ...