This coconut cake is delicious and perfect for any occasion! The cream cheese frosting is rich and creamy, and the coconut ...

Place one cake on a serving plate and spread the top with 4 tablespoons of the coconut icing. Top with the second cake. Cover the top and sides of the whole cake with the icing, spreading smoothly ...

This recipe that I have for you today for my best oatmeal sheet cake has it all for best taste, minimum of ingredients, moistness and ease of preparation. Imagine the hearty goodness of oatmeal and ...

Thanks to incredible bakeries across the nation, you can now have your vegan cake and eat it too—no matter where you live!

Place the cake on a foil board or cake plate. Dust your hands and the work surface with a little icing sugar and knead the marzipan until soft. Roll out half the marzipan to fit the top of the ...

Then sprinkle shredded coconut on top of the frosting so that it forms a “cloud” of coconut on top of the cupcake. Pat down and cover the frosting with shredded coconut.

The frosting is made with butter, cocoa powder, milk, and powdered sugar, but there is one important rule you have to follow for the best Texas sheet cake: Pour the frosting over a warm cake.

This coconut cake is a guaranteed showstopper at any gatherings ... Refrigerate till use. Remove the baked cake from the tin and let the cake cool completely on a wire rack. On a serving base / plate ...

This classic Las Vegas bakery is a favorite for a reason. Cakes here are tall, bordered with crumb, piped with zig-zagging ...

Frosting is the key to making your cakes and desserts pop, and you can even take it a step further by digging into that snack ...