The peppered mushroom gravy in this recipe is creamy, savory, and filled with mushrooms. Thyme adds a comforting flavor. Once ...

Ensure the silicone ring is properly seated on the lid for a good seal. Cut the beef into uniform pieces for even cooking.

If the beef remains a little tough, return to the oven and cook for longer. Take five ladlefuls (around 450ml/16fl oz) of the sauce and set aside in a small saucepan to use for gravy later.

Taste and add salt and freshly ground pepper if necessary. Strain and serve in a warm gravy boat. Carve the beef at the table and serve with Horseradish sauce, Yorkshire pudding, gravy and lots of ...

This is the path to lump-free gravy. Gently pound the beef using the spiky side of a meat mallet to 0.5cm thickness (see note if you don’t have a meat mallet). If your beef is already this thin ...

Salisbury steak is an American icon. The thin oval patties of probably-too-lean ground beef swimming in a mushroom gravy sea were invented for Civil War soldiers (as a digestive aid, no less).

Add the beef olives and fry until beef is sealed all over. Then add the gravy. Cover with a lid and simmer for about 30 minutes. Serve with some creamy mashed potato.

Some of our favorite slow cooker dump dinners to make in smaller portions include beef tips with mushroom gravy, spicy Mediterranean chicken, and broccoli cheddar soup. Small slow cookers also ...

Let's make this simple and delicious beef dish, with some red capsicum infused [Courtesy, Chef Ali Mandhry] Let's make this simple and delicious beef dish, with some red capsicum infused.

Spray 11 x 7-inch glass baking dish with nonstick cooking spray. Remove beef tips with gravy from package and place in prepared baking dish. Add sour cream, soy sauce, garlic and thyme ...

— Prime Minister JUSTIN TRUDEAU will meet with French President EMMANUEL MACRON on Parliament Hill. They’ll head to Montreal ...