Pot roast is a classic comforting dish that pairs great with both contrasting and complementary flavors and textures. Here ...

This easy one pot meal is a family favorite! This is my mom's super easy recipe for pot roast in an oven bag. We had this roast beef dinner all the time when I was growing up, and it was always tender ...

Pot roast and beef stew have a lot in common, but these two dishes have their own distinctions. Let's take a look at the ...

This classic pot roast is pure comfort food bliss! The tender beef, flavorful gravy, and hearty vegetables come together to ...

Heat a heavy cast iron pot on the hob to medium-high heat. Heat the oven to 150oC/gas mark. Season the beef well and sear in the dry pot until all sides are browned. Add the onions to the pot and ...

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...

recommend having the oven at a higher temperature to start, 240C/475F/gas mark 9, then after 20 minutes turning it down to 190C, 375F/gas mark 5. Remember you will need to baste the meat throughout ...

We don’t need a special occasion to enjoy a roast at my place and we’re as much fans of the midweek roast as we are the Sunday one.

That is, until we realise that no oven means no roast dinner ... This is a perfect method for pulled pork and honey roast ham. Pressure cooker pot roast beef Using a pressure cooker means you ...