If you love this Recipe with Ground Beef and Noodles, check out some of our other easy casserole dinner recipes - like our ...

Easy Cheesy Beef Noodle Casserole is a comforting dish with ground beef, tender noodles, and a generous amount of gooey ...

Stir fry the beef for 3-5 minutes until cooked. Set aside. To ‘biang’ the noodles, take one dough piece, flatten it with your hand or rolling pin. Using the back of a knife or chopstick ...

Add the noodles and cabbage to the wok and cook for a further 4–5 minutes until piping hot and the beef mince is cooked through. Pour the sauce over the noodles, toss well together then divide ...

After all this talk of beef noodle soup, if you could go out for a bowl of beef noodle soup right now, where would you go? That's easy. I would drive down the hill to Shu Jia Niu Rou Mien. It's my ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

As the barbecue is still out, I used it to cook the meat for this beef noodle salad. There are no pots and pans needed here — a bit of slicing and dicing and a quick fry on the barbecue and ...

Boil your noodles in a pot with 300ml water and the seasoning and then set aside. In a separate pot, put in the beef and water boil until beef becomes soft. Add the onions garlic, spices and beef ...

It's a classic and easy to make. Some of the ingredients might not be familiar, but I found them easily at my local Chinese shop (with the help of a few Google pages on my phone shown to the ...

With a rich umami broth, springy instant ramen noodles and tender marinated meat slices, beef satay noodles represent comfort in a bowl for many Hongkongers. The dish can be found mostly on the ...