Shorter days and waning garden-fresh options have me reaching into the pantry more often for quick yet filling dinners. Like ...

On World Pasta Day, your table simply must feature an Italian classic. According to the customs of the sunny Italians, it ...

The whole reason you'd want to use this in your pasta in the first place is for the flavor, but this herb tastes and smells ...

WHEN it comes to comfort food – many of us have our own bizarre food pairings we fall back on. But Brit’s have completely outed themselves for the bizarre pasta dishes they’re ...

Lemon, garlic, sun-dried tomatoes, and white wine bring all the inviting flavors to this shrimp pasta. In just about 40 ...

As the hot days of summer wane and we get out our sweaters and jackets, our meals also transition from lighter fare and ...

From traditional tomato to novel pumpkin and cashew varieties, we tried every sauce we could find at Trader Joe's in search of the very best.

From Pasta Sisters to Porta Via, pop into these L.A. Italian favorites for fresh pasta, savory sauces and much more ...

This skillet supper features Italian sausage meatballs fried in olive oil, added to a brothy/tomatoey sauce, and tossed with ...

This easy-to-make buckwheat pasta salad, featuring a vibrant pea pesto, turns your leftover chicken into a fresh and tasty ...

This basil got a bit more mature-tasting once heated, losing some of its brighter green notes while still staying noticeable. The sauce itself got watery enough to slide off the pasta, acting more ...