If your pitcher or punch bowl tastes “off,” it's probably because you haven't added an important ingredient: water. Diluting ...

Say hello to summer with a tall glass of refreshing sangria! Made with red, white or sparkling, these sangria recipes will be ...

5. Stir in vinegar. Add water, a little at a time, if you would like to loosen the consistency (or turn up the heat to cook ...

Making Cornell chicken is quick and easy. In fact, you only need five ingredients and a working grill. Here's how to cook up ...

To help remove the guesswork of cooking rice, beans, oats and quinoa, I’ve used the KitchenAid Grain and Rice Cooker for ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

Add this Deep-Dish Loaded Hash Brown Casserole to your big-batch breakfast or brunch menu for guaranteed happy faces around ...

Cozy up this autumn with these fall soups. Whether potato soup, pumpkin soup or classic chicken noodle is your jam, we have ...

In his new book, Edd says: "These cookies have a crisp chewy edge and a soft centre. Made with matcha and white chocolate, ...

There are plenty of ways to elevate your brownie—using browned butter is one example. My secret is simple. Fold in chopped ...

Over the last year, Duke Engineering rolled out its redesigned first-year computing course (EGR 105L) to help students build ...

As fall ushers in its cooler weather, it’s the perfect time to embrace hearty, warming dishes and since October is National ...