We desperately want to eat it for lunch tomorrow, but if we do, will we end up the victim of an unfortunate gastric episode — ...

What, exactly, did the late student actually consume? We asked all of that and more to food safety experts. In the case of the Brussels student, the illness was food poisoning caused by the Bacillus ...

Symp. Soc. Gen. Microbiol. “Bacterial Anatomy”, edit. E. T. C. Spooner and B. A. D. Stocker, p. 111, Weibull, C. (Camb. Univ. Press, 1956).

Grab a separate and clean cutting board for ready-to-eat produce (like apples you snack on) to prevent cross-contamination.

In the case of the Brussels student, the illness was food poisoning caused by the Bacillus cereus bacterium. Found throughout the environment in its dormant, spore form, the microorganism doesn ...

From leaving leftovers out of the fridge to double dipping tasting spoons, these are the kitchen hygiene mistakes that could ...

Batch cooking can make your daily life easier - but make sure you're storing the food correctly as it could end up with fatal ...

A student died from a severe form of food poisoning after eating pasta that had been left at room temperature for five days.

(Photo: CNA/Junaini Johari) Dr Khaw noted how some bacteria, such as bacillus cereus, are heat-resistant. This means that ...

While many diligently steer clear of raw chicken and unrefrigerated mayonnaise to stave off food poisoning, there may be the ...

Panchayat Raj Minister D Anasuya (aka Seethakka) urged Bharat Rashtra Samithi (BRS) leaders not to politicise the recent food ...

Actually, contamination occurs even now, albeit unintentionally. A recent study found 50% of foreign-made disposable gloves ...