Amatriciana is an iconic pasta dish from Rome. Just like its fellow Roman pasta sauces carbonara and gricia, it features cured pork jowl, or guanciale, which adds a unique flavour. Credit: Jiwon Kim ...
I like Rome before the busy day starts ... My favourite dish there is the pasta all’amatriciana, made with tomato sauce, guanciale, pecorino cheese, black pepper, olive oil, dry white wine ...
Even the titles of the two episodes set in the Italian capital evoke familiar tropes: Roman Holiday and All Roads Lead to Rome. There’s gelato and amatriciana and girly gossip about “Italian ...
a city north of Rome, jazzed up with porcini mushrooms. Roman favourite bucatini all’amatriciana is on the opening menu at Casa Mariotti. Jack Carlin But it’s the prices that stand out.