Bundt cakes are my Husband’s favorite dessert. They’re more dense than a classic layered style cake and perfect for any occasion. I love making boozy bundt cake recipes and this Amaretto Pound ...

Icing Instructions: The icing is store-bought as well. Open the container of frosting, and remove the seal. Then place the ...

Mix icing sugar and lemon juice to make a thick pourable icing; once the cake is completely cold, drizzle the icing over. For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of ...

When we’re looking to feel inspired, Stewart’s Cake Perfection is our holy grail recipe book. So when we saw that the chef shared how to make a delicious German Chocolate Bundt cake on her ...

Spray your bundt tin with ... the second tablespoon to make sure you get the desired consistency. Once you have a smooth icing that’s thick enough to stick to the cake, but just runny enough ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Grease a 2.5 litre/4 pint 8fl oz bundt tin (fir tree-shaped, if possible) very liberally with butter. In a mixing bowl, sift the flour and bicarbonate of soda together. Mix the butter and sugar ...

About Plum Cake Recipe | Cake Recipe: Plum cake refers to the variety of cakes made with fruits and dry fruits. Although this cake does not contain plum, the fruit, as the name may suggest but plum ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

To achieve the perfect frosting for a vanilla sprinkle cake, start with a light, creamy buttercream that won’t overwhelm the cake’s delicate texture. American buttercream, made from just ...