I love making boozy bundt cake recipes and this Amaretto Pound Cake is an absolute hit in our home. It has a sweet almond liqueur flavor and bakes perfectly to soak up a glaze that you add after ...

The cake itself is a true pound ... flavors of almond, cardamom, and just a hint of orange. This recipe was originally ...

About Pound Cake Recipe: Pound cake of British origin is traditionally made with a pound of each of it's main ingredients: flour, eggs, sugar, vanilla essense and butter.

For this recipe you will need a 20cm/8in round springform cake tin and a food processor. Put the dried apricots into a small saucepan, cover them with 250ml/9fl oz cold water, and drop in the ...

Bitter almonds are used to make almond oil, which is used in many baking recipes to add an intense almond flavour. Sweet almonds are among the most commonly used nuts. Ground sweet almonds are ...

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

Visitors got sugar cookies to dunk in black coffee or hot tea served in a glass, rugelach (upon which I’ve expounded previously), ice box horns (for which I have a recipe so scant, it will be near ...

Beat the eggs, add the whiskey and 1 drop of pure almond ... onto a cake board. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content ...

The almond cake recipe makes a rich moist cake that keeps for a week in an airtight tin, so being ready with it isn't a problem. Serve this cake alongside Ray's Orange and strawberry salad.

I took Claudia Roden’s much-loved recipe for orange and almond cake and used grapefruit instead of oranges, with huge success. The grapefruit gave the cake a very appealing bitter-sweet flavour.