In Spanish, "aji" means hot or chili pepper. Other South American countries enjoy ajiaco as well; ingredients sometimes vary but potatoes are a mainstay. Peruvians cook potatoes with garlic, dried ...
Combine the peppers, mangoes, sugar, salt, ginger, mustard and vinegar in a deep stew pan and cook until the peppers are soft (about 25 minutes). Purée to a smooth batter consistency in a food ...
Choose your capsicum to suit your dish and experiment with different varieties. Green peppers are the most bitter, and work well in tangy dishes such as goulash. Reds are all-rounders: incorporate ...
Robert Kraft has now spoken out on Jabrill Peppers being placed on the commissioner’s exempt list. And, according to the New England owner, if allegations against Peppers are true, he won’t be ...
A minor issue with the Le Creuset pepper mill is its relatively small capacity for its size, though it's doubtful in most home-cooking situations that you'd need to grind more than a full ounce of ...
If you love to eat peppers in salads, stir fries and more, give growing your own a go. Also known as bell peppers or capiscums, peppers can be grown from seed in spring, ready to crop the same summer.