For something that is really quite easy to cook, there sure has been a lot written about steak. The kings of all beef cuts, the various types of steak all suit being fried in a very hot pan or ...

There are many techniques for cooking a great steak, from barbecuing to frying in a screaming-hot skillet to perfectly reverse searing the beef for crispy, juicy results. Compared to these methods ...

You probably know that air frying is a great way to make crispy chicken wings, but don't miss out on a best-kept cooking secret: air fryer steak ... they're so thin that they might dry out.

When it comes to cooking delicious steak bites in an air fryer, choosing the right cut of steak is crucial. Here are some of the best cuts of steak that work great for air frying: Ribeye ...

Step aside pulled pork, here’s a crispy alternative. This air fryer pork steak sandwich is just as great in a bun and ready in no time at all. To make the pickled onions, mix the onion ...

Seasoning the cut of steak, though, is important. Another benefit of cooking meat in the air fryer is that your seasoning will stay on the meat better, resulting in more flavor in the final product.

I am a huge fan of rib-eye steaks. I love the fattiness of the cut and the tender juiciness ... like it would be a pain to cook properly if I wasn't using an air fryer. I combined ground coffee ...

Then unwrap the foil, transfer the steak to a board, and carve in thin slices against the grain. The other key point is how you carve it: it must be sliced against the grain. That holds true with ...