You can lean into Asian inspiration with soy sauce, sesame oil, sriracha, or Gochujang, or take note of Caribbean flavors with our jerk-marinated pork chop recipe. A little spice is always nice ...
Chump chops are boneless and the biggest of the three. They all come from the loin and can be cooked in the same way as loin. They're also good braised; browning the meat first in a hot frying pan ...
Though a yogurt marinade isn’t traditional for pork souvlaki, in this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we take advantage of ...