This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

Say goodbye to complicated, time-consuming chocolate cake recipes ... get her then three year old daughter to eat a better, more varied diet. She has since shared more than 500 recipes on the ...

The famous chocolate ... to 3/4-inch hole in corner. Leave remaining icing in bowl. Trim cakes flat using a cake leveler or serrated knife, if necessary; discard parchment. Place one cake layer ...

1 and 1/2 cups cake flour plus extra for cake pans 3 ounces unsweetened baking chocolate ... Level the surface of each cake; spread a layer of chocolate icing between each layer of cake and ...

If you're a fan of layered desserts that blend textures and flavors, this Cookie Dough Brownie Cake is the treat for you ...

The Black Forest Cake is a rich, chocolate lover’s dream with a smooth, velvety texture and vibrant cherry flavor that’s ...

Grease and line a 23cm/9in round springform cake tin. Melt the butter ... with the sugar in a large bowl for 3 minutes, until pale and thick. Fold in the chocolate mixture and cocoa powder.

Many people can be put off baking due to complex recipes, but you can make a mouthwatering chocolate cake in no time with ... 145g of packed light brown sugar Three tablespoons (18g) of coca ...

A cake tester should come up mainly clean but with a few sticky chocolate crumbs ... in a cool place for 2-3 days or freeze for up to 3 months, wrapped in a double layer of clingfilm, followed ...

This buttermilk layer cake features a cloud-soft crumb and brown-butter-caramel frosting. Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion ...

Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. This classic chocolate layer cake is big enough for a celebration but can be easily made with pantry staples and a hand ...