it's ready in 15 minutes, and lastly, it tastes amazing—juicy, tender chicken coated with garlic, butter and parmesan. Need I ...

Now add the maida and let it coat well. Mix and keep it aside for at least 15 minutes. 2. Fry the chicken chunks until golden brown on all sides. 3. In another pan add butter and minced garlic, mix ...

It takes under a minute for the cornstarch to separate the milk solids from the butter. Then just strain the mixture and voila! Shortcut clarified butter. Pan-Seared Ribeye Garlic Butter Chicken ...

Add the cooked chicken and chopped scallions, sprinkle on the salt and pepper, and stir-fry for 2 minutes or until the ...

Next, add the minced garlic and dried parsley to the melted butter and sauté until aromatic, about 1 minute. Add the chicken thighs back to the skillet, skin side up. Place the cast-iron skillet ...

turn and cook for another 3–4 minutes until brown on both sides. Remove the chicken from the pan and transfer to a plate. Turn the heat down to low and melt the remaining butter. Add the garlic ...

Generously season the chicken inside and out with plenty of flaked sea salt and freshly ground black pepper. Sprinkle with the chopped thyme over all sides. Melt the butter with the oil in a large ...

Delicious chicken chunks tossed in sticky soy sauce with garlic, bell peppers and snow peas. Add spices and sauces according to your taste preference. Serve it hot! In a large bowl, toss chicken ...

The BBC Good Food recipe serves two people and will be ready from start to finish in under 15 minutes ... chicken, shred into bite-sized pieces One tablespoon of plain flour Large knob of butter ...

The popular chef and restaurateur shared his 12-minute peanut ... free-range skinless chicken breasts Two limes Four cloves of garlic Two heaped tablespoons peanut butter One or two fresh red ...

Just add a bit of cornstarch to the simmering butter and stir. It takes under a minute for the cornstarch to separate the milk solids from the butter. Then just strain the mixture and voila! Shortcut ...

Jamie Oliver's "flavour-packed" chicken laksa recipe, which serves four and takes just 15 ... garlic cloves, a tablespoon of soy sauce, some kaffir lime leaves, a teaspoon of peanut butter ...