Storage:This recipe makes enough for 2 (14") crusts ... 12 hours How to make the best pizza dough:— Bread flour versus 00 flour. Though 00 flour (a finely ground Italian flour) is well-known ...
until the pizza has risen and the crust is golden brown. Look for 0 or 00 flour when making this recipe – these finely ground wheat flours are traditionally used to make pizza and pasta in Italy.
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