屠体

网络释义

1.
carcass
农业专业英语词汇(C)-种植行业词典-养殖商务网 ... carboxypeptidase 羧肽酶 carcass 屠体 carcinogen 致癌物质 ...
www.yangzhi.com|基于45个网页
2.
carcases
松果体 in English, translation,... ... 体长 body length 屠体 carcases 微体 microsomes ...
glosbe.com|基于6个网页
3.
animal body
鲜、冻肉生产良好操作规范 ... 3.4 屠宰动物 slaughter animal 3.5 屠体 animal body 3.6 胴体 carcass ...
tzglsczxs.mofcom.gov.cn|基于5个网页
4.
Carcase,Carcass
贸易统计暨关税减让谈判系统 ... 胶囊，粒，颗(药用) Capsule 屠体 Carcase,Carcass 箱，盒 Case ...
cus93.trade.gov.tw|基于5个网页
5.
dressed carcass
59畜牧学_馆档网 ... "灌药器"," drenching kit" "屠体"," dressed carcass;carcass" "屠体重"," dressed weight" ...
www.guandang.com|基于3个网页
6.
carcasses Microbiological quality
电子学位论文服务 ... 林基斌 Chi-Pin Lin 屠体 微生物品质 carcasses Microbiological quality ...
etds.lib.nchu.edu.tw|基于 1 个网页

例句

释义:
全部全部,carcasscarcass,carcasescarcases,animal bodyanimal body
类别:全部全部,口语口语,书面语书面语,标题标题,技术技术
来源:全部全部,字典字典,网络网络
难度:全部全部,简单简单,中等中等,难难
1.
Good hygienic slaughtering practices reduce contamination of carcasses by faeces, but do not guarantee the absence of EHEC from products.
良好的卫生屠宰规范能够减少粪便对屠体的污染，但是不能保证制品不带有出血性大肠杆菌。
www.who.int
2.
Carcass: The dead body of an animal, especially one slaughtered for food.
尸体，屠体：指动物的尸体，尤指屠宰后做食物的畜体。
bbs.putclub.com
3.
The results show that feeding macleaya alkaloids can improve the quality of chicken carcass.
本试验结果表明博落回生物碱可以提高黄鸡屠体品质。
www.fabiao.net
4.
They are then knocked out by electric shock , bled and the carcasses are hung from vast metal hooks bearing RFID tags .
然后通过电击把猪击昏，宰杀放血，把屠体挂上设置有射频识别标签的巨大金属钩。
megust.publicvm.com
5.
The cat eats until it's full, and then covers the carcass with leaves and dirt.
那只猫吃到它的全部，并涵盖了屠体用树叶和灰尘。
wenwen.soso.com
6.
Effect of Supplemental Organic Manganese or Chromium on Growth Performance, Carcass Traits and Dynamic Lipid Metabolism Indexes in Broilers
有机锰与有机铬对肉鸡生长性能、屠体性状及脂质代谢的影响
www.ilib.cn
7.
Correlation Analysis between Intramuscular Fat and Body Composition and Meat Traits in Quality Chickens
优质鸡肌内脂肪含量与屠体及肉质性状间的关系
service.ilib.cn
8.
Studies on the effects of conjugated linoleic acid on growth performance and carcass traits in meat ducks
共轭亚油酸对肉鸭的生产性能与屠体性状的影响研究
www.ilib.cn
9.
Study on the Relationship between Fatness and Egg Composition in Broiler Breeders
肉种鸡屠体肥度性状与蛋物理组成关系研究
www.ilib.cn
10.
Summary on loss control of carcass during pre-chilling processing
屠体预冷损耗控制概述
www.ilib.cn